List of study plans for selected education branch: Food industry and food industry chemistry

» Branch of study categories
Study programme - Study plan (Stage - Version) Level of acquired qualification Form of study Language of instruction
Chemistry and Technology of Foodstuffs - Evaluation and Analysis of Foodstuffs   (1 - 2013) Bachelor Full-time Czech
Chemistry and Technology of Foodstuffs - Evaluation and Analysis of Foodstuffs   (1 - 2013) Follow-up study Full-time Czech
Chemistry and Technology of Foodstuffs - Evaluation and Analysis of Foodstuffs   (1 - 2014) Bachelor Full-time Czech
Chemistry and Technology of Foodstuffs - Evaluation and Analysis of Foodstuffs   (1 - 2015) Bachelor Full-time Czech
Chemistry and Technology of Foodstuffs - Evaluation and Analysis of Foodstuffs   (1 - 2015) Follow-up study Full-time Czech
Chemistry and Technology of Foodstuffs - Evaluation and Analysis of Foodstuffs   (1 - 2016) Bachelor Full-time Czech
Chemistry and Technology of Foodstuffs - Evaluation and Analysis of Foodstuffs   (1 - 2016) Follow-up study Full-time Czech