Course: Accreditation, Management and Quality System of Analytical Laboratory

« Back
Course title Accreditation, Management and Quality System of Analytical Laboratory
Course code KALCH/C947
Organizational form of instruction Lecture
Level of course Master
Year of study not specified
Semester Winter
Number of ECTS credits 2
Language of instruction Czech
Status of course Optional
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Bajerová Petra, doc. Ing. Ph.D.
  • Ventura Karel, prof. Ing. CSc.
Course content
Quality assurance, control and assesment Accreditation system of chemical laboratories in Czech republic Czech Accreditation Institute CSN EN ISO 17025/ 2005

Learning activities and teaching methods
Monologic (reading, lecture, briefing)
Learning outcomes
Application of Europan accreditation system in chemical laboratories.
Graduate will gain the knowledge about quality system and work in accredited laboratories. Further, graduate will learn about the management in these laboratories.
Prerequisites
The knowledge of analytical chemistry is requested.

Assessment methods and criteria
Oral examination

Oral or written examination. Fundamental of the exam is a discussion about quality control in accredited laboratories.
Recommended literature
  • Platné normy. ČSN, ISO, EN.
  • Shigeru Mizuno. Řízení jakosti. 1988.


Study plans that include the course
Faculty Study plan (Version) Branch of study Category Recommended year of study Recommended semester
Faculty of Chemical Technology Analytical Chemistry (2013) Chemistry courses - Winter
Faculty of Chemical Technology Evaluation and Analysis of Foodstuffs (2015) Food industry and food industry chemistry 2 Winter
Faculty of Chemical Technology Evaluation and Analysis of Foodstuffs (2016) Food industry and food industry chemistry 2 Winter
Faculty of Chemical Technology Organic Chemistry (2015) Engineering chemistry and chemistry of silicates - Winter
Faculty of Chemical Technology Evaluation and Analysis of Foodstuffs (2013) Food industry and food industry chemistry 2 Winter
Faculty of Chemical Technology Analytical Chemistry (2015) Chemistry courses - Winter
Faculty of Chemical Technology Inorganic ane Bioinorganic Chemistry (2016) Chemistry courses - Winter
Faculty of Chemical Technology Organic Chemistry (2016) Engineering chemistry and chemistry of silicates - Winter
Faculty of Chemical Technology Inorganic ane Bioinorganic Chemistry (2013) Chemistry courses - Winter
Faculty of Chemical Technology Organic Chemistry (2013) Engineering chemistry and chemistry of silicates - Winter
Faculty of Chemical Technology Analytical Chemistry (2016) Chemistry courses - Winter
Faculty of Chemical Technology Inorganic ane Bioinorganic Chemistry (2015) Chemistry courses - Winter
Faculty of Chemical Technology Technical Physical Chemistry (2015) Engineering chemistry and chemistry of silicates - Winter
Faculty of Chemical Technology Technical Physical Chemistry (2016) Engineering chemistry and chemistry of silicates - Winter
Faculty of Chemical Technology Technical Physical Chemistry (2013) Engineering chemistry and chemistry of silicates - Winter